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Yataka
Classification/Harvest | Mid-variety/early October |
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Flavor | Extremely sweet with a honey coret, less tart. |
Flesh/Juice | Dense, juicy |
Size/Shape | 350 to 450 grams. Round. |
Skin Color | Red, striped clearly |
Parentage | A sport of Fuji |
Storage | Approximately two weeks at room temperature |
Barometer |